A pho bao at home, a meal with friends, or even just some time to yourself.
In my house, I make phos au tau bao with rice and lentils.
These days, I like to serve them with a little coconut cream, but you can use any coconut you like, I just prefer to use coconut oil and it doesn’t have to be extra rich.
But if you’re looking for a healthy way to enjoy your pho, these simple and delicious recipes will do the trick.
Read More for a delicious bowl of rice and rice with vegetables.
Here are some more great recipes from around the world.